Big news.

Updated: Aug 9, 2020

Starting around September first, I plan to run from coast to coast, Starting in San Francisco and ending on the shores of Connecticut.

The run is around 3,100 miles and 200,000 feet of elevation gain. We plan to go 25-50 miles a day, so hopefully finish in 3-4 months.

The run is a dream of a lifetime, but more importantly it is a fundraiser for Foodshare, which helps get food to the food insecure, something extremely important right now.

We are going to be using my RV van as crew vehicle, with Callie as driver and Crew Chief. Callie has a full time job she is going to be doing while on the road, so we are looking for support. We are looking for places to stay near the route, people to support during the day (especially in CA, NV and UT), donors to Foodshare, or just people cheering us on and getting the word out on what we are doing.

Contact us through the 'contact' tab if you are interested or have a lead on some support.

#ShanRunsAcrossAmerica #Foodshare

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